Food Safety System Certification
Pepsi-Cola Products Philippines, Inc. (PCPPI) continues to embody how excellence is best demonstrated through commitment and consistency. PCPPI recently announced that all its manufacturing facilities across the country received recommendations for the coveted Food Safety System Certification (FSSC), with its Naga Plant being the most recent site to be certified.
Frederick D. Ong, the president and chief operating officer of PCPPI, said completing the FSSC status fulfills the organization’s unswerving commitment to developing a strong food safety and quality culture.
“At PCPPI, it has always been our mission to produce safe, high quality, and reliable products that deliver the best experience for our customers. It is imperative for us to adhere to global industry standards through continuously raising our performance. We do this by adapting to regulatory requirements and consumer demand, and embracing industry innovation,” said Ong.
Obtaining FSSC recognition provides PCPPI an advantage, as the certification recognizes its capacity to produce safe food and food packaging products, reduce hazards and incident risks, roll out resource optimization initiatives, reinforce its supply chain relationships, and maintain food safety protocols and programs.
The FSSC status was recommended by SGS, one of the top global audit and certification companies, following a period of undergoing a rigorous review process which was led by a dedicated Plant Audit Team. This team comprises representatives from across the facility’s functions: from food safety and logistics, to human resources and environmental health, safety, and security.
SGS tested the plants’ processes and policies in accordance with FSSC standards, which are aligned with ISO 22000 upon onsite inspection. FSSC evaluation is done annually, with scheduled and unannounced audit visits done.
“As we successfully complete our FSSC status, we are optimistic that this will enable more market opportunities for PCPPI and further grow the confidence of both internal and external stakeholders in our organization,” Ong added.
PCPPI operates 12 manufacturing facilities across the country. The FSSC-recommended facilities are Muntinlupa, San Fernando, Santo Tomas, Rosario, Davao, Bacolod, Naga, Zamboanga, Cagayan de Oro, Iloilo, Tanauan, and Cebu City.
PCPPI is the exclusive manufacturer of PepsiCo beverages in the country. Other than Pepsi, it distributes well-loved brands such as Mountain Dew, 7-Up, Mirinda, Mug, Gatorade, Sting, Tropicana, Lipton Iced Tea, Milkis, Chum Churum Soonhari, and Premier Purified Water. For more information about PCPPI and its products, please visit www.pepsiphilippines.com.
